Yorkshire Seeds
Beetroot Chioggia - 700x seeds - Vegetable
Beetroot Chioggia - 700x seeds - Vegetable
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Chioggia beetroot is a classic Italian globe beetroot with deep red stems and dark green leaves. Unusual red and white rings become visible when sliced, giving the salad plate a visually appealing touch. Chioggia is a sweet vegetable that goes well with salads and spicy dishes. Starting from the end of June, you will be harvesting roots over a few months if you sow small and frequently.
Growing instructions:
Sow seeds from March to July. Thinly sow seeds into trays (2cm deep). Germination usually takes 10-14 days and once the seedlings have germinated and have grown 10-15cm tall, transplant the seeds or spread the plants 30-50cm apart. Water plants thoroughly after planting especially during warm summer days. Harvest from May to October.
